bhelpuri

Last Updated : 08 Feb 2018

Hamsalohit Bangyar

Recipes 139
  • Servings
  • 5
  • Cook Time
  • 5min
  • Prep Time
  • 15min

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INGREDIENTS:

  • Puffed rice/Pori - 2 cups
  • sev-1/2 cup
  • green chatney-2tspn
  • sweet chatney-2tspn
  • Onion - 1 , chopped finely
  • Coriander Leaves - 2 tbsp, chopped finely
  • Tomato - 1 ,chopped finely
  • Lemon juice - 2 tsp
  • Chilli powder - 1/4 tsp
  • Chaat masala - 1 tsp
  • Peanuts (otional) - 1 –2 tblsp
  • Pomegranate - 2 tblsp
  • Papdi - 8 , broken roughly
  • Chopped green mango - 2 tbsp
  • Boiled potato (Optional) - 1, chopped

INSTRUCTIONS:

  • Take a bowl,large enough to mix all these ingredients and keep them ready before you start. Firstly add the chutneys,lemon juice,chaat masala and chilli powder. (add more of sweet chutney)
  • Mix it,add onion ,tomato,potato,coriander leaves, pomegranate with the salad fork. Then add the puffed rice and toss well.
  • Lastly add the sev and papdi and mix well.
  • Serve immediately. 

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